Old Desserts

Fudgy strawberry squares with a bright puree glaze—quick to mix, bake, and share for spring gatherings.

Moist almond and cardamom cake scented with rosewater, finished with pistachio and lemon zest—elegant for gatherings.

Moist, flourless banana bars with creamy peanut butter, naturally gluten-free, quick to mix and bake.

Chewy, golden-edged cookies featuring browned butter for rich, nutty depth and semi-sweet chocolate chunks throughout.

Chewy spiced gingerbread cookies with creamy white chocolate chunks, perfect for festive holiday baking and sharing.

A rich, moist banana bread swirled with bold espresso and dark chocolate chips. Ideal for breakfast or dessert.

Moist, tangy loaf packed with fresh lemon flavor and enriched with creamy Greek yogurt for extra tenderness.

Buttery shortbread dotted with sweet maraschino cherries for festive holiday treats.

Buttery crisp tartlets with tangy lemon curd for a delightful bite-sized dessert.